Innovations

INFORMATION ABOUT CROPS
In the Morning Assembly, for the development of skill teaching among students, information was given about the different types of crops sown in India.

Fruits Break 🍎
Students are encouraged to eat fruits during break time. This promotes healthy eating habits, proper nutrition, and overall physical well-being among children.
Hobby Classes 🎨🎭 Special classes are organized for hobbies like painting, music, dance, craft, cooking, etc. These help students discover their talents, reduce stress, and develop creativity beyond academics.
Promotion of Sign Language 🤟 Students are taught basic sign language to build sensitivity and inclusion towards hearing-impaired people. It promotes empathy, communication skills, and inclusive education.
Bird Feeders 🐦 Bird feeders are installed in the school campus. Students learn kindness towards animals, environmental responsibility, and the importance of caring for biodiversity
Convocation Ceremony 🎓 A formal ceremony is conducted to recognize and celebrate students’ achievements. It builds confidence, motivation, and a sense of accomplishment among students

KV NO 3 JAIPUR IS MAINTAING A “VERMI COMPOST PIT” WITH THE HELP OF STUDNETS. THE COMPOST GENERATED BY THIS PIT IS BEING USED IN THE MAINTENANCE OF VIDYALAYA PLANTS.

KV NO 3 JAIPIR IS MANAGING THE LEFT OVER FOOD OF STUDENTS. THE LEFT OVER FOOD IS PLACED IN A FOOD COMPARMENT FOR FEW DAYS WHERE IT IS CONVERTED IN USEFUL COMPOST FOR VIDYALAYA PLANTS

In the Morning Assembly, for the development of skill teaching among students, information was given about the different types of crops sown in India. Under this, by showing charts about Rabi, Kharif and Zaid crops and seeds of all types of crops and later by organizing exhibitions, children of primary, secondary and senior secondary classes are made aware of various crops grown in India through observation. In this, all the students along with the teachers also enthusiastically learned about the crops grown in India.